help
|
Contact
this section
entire site
Advanced Search
Print
E-mail
Save
Share
Global Change in Land Productivity 1981-2003
Date: 01 Feb 2009
Type: Reference - Political
Keyword(s): Agriculture; Natural Resources
Format:
PDF *, 81 Kb
(*)Get Adobe Acrobat Viewer (free)
Source(s):
- United Nations Environment Programme (UNEP)
Related Document:
- The Environmental Food Crisis: The Environment's Role in Averting Future Food Crises
Related Link:
-
UNEP GRID Arendal - Environmental Food Crisis
Losses in land productivity due to land degradation
. Unsustainable practices in irrigation and production may lead to increased salinization of soil, nutrient depletion and erosion. An estimated 950 million ha of salt-affected lands occur in arid and semi-arid regions, nearly 33% of the potentially arable land area of the world. Globally, some 20% of irrigated land (450,000 km2) is salt-affected, with 2,500–5,000 km2 of lost production every year as a result of salinity (UNEP, 2008).
Note: Map production date estimated
With the exception of public UN sources, reproduction or redistribution of the above text, in whole, part or in any form, requires the prior consent of the original source. The opinions expressed in the documents carried by this site are those of the authors and are not necessarily shared by UN OCHA or ReliefWeb.
Print
E-mail
Save
Share
FIND SIMILAR MAPS
By Emergency:
Global food crisis
By Country:
World
By Source:
United Nations Environment Programme (UNEP)
Home
|
Search
|
Site Map
|
About ReliefWeb
|
Contact
|
Terms & Conditions
|
Donor Support
|
Comments
© 2010 ReliefWeb